Apple Butter Pie

Treat yourself to a big piece of Apple Butter Pie for dessert. Topped with a dollop of whipped cream and a dusting of cinnamon, it’s a delicious way to add harvest flavors to your dessert table.

Easy Apple Butter Pie Recipe

When the days grow shorter and there’s a chilly breeze in the air, it’s time to indulge in our favorite fall flavors. Whatever your pleasure, you could start the day with apple muffins for breakfast, caramel apple hand pies for on the go snacking, or apple crumb pie with ice cream for dessert. This homemade Apple Butter Pie is super simple to make. Ingredients you’ll need:

• Crust – One 9 inch deep dish pie crust either frozen or homemade.
• Apple Butter – Purchased or homemade.
• Milk – Evaporated milk.
• Flavoring – Vanilla extract.
• Sugar – Granulated sugar.
• Seasoning – Apple pie spice or ground cinnamon.
• Eggs – Large eggs.
• Salt
• Thickener – Cornstarch.
• Whipped cream for serving.

How to Make the BEST Apple Butter Pie

• Kitchen tools you’ll need to make this simple Apple Butter Pie: 9 inch deep dish pie pan, measuring cups and spoons, whisk, medium bowl and cooling rack.
• You can use a frozen or homemade pie crust for this pie. If you’d like to make your own checkout my recipe for flaky pie crust.
• The color of the pie may vary just a bit depending on the color of the apple butter used.
• Depending on how the apple butter you plan to use is you can adapt the amount of apple pie spice or cinnamon in the filling. You can taste and make that decision in real time adding more or less to your personal taste.
• You can use a quality purchased apple butter from a brand you trust or use homemade apple butter for this recipe.
• Apple pie spice or cinnamon can be used for the filling. Apple pie spice has a blend of ground ginger, cardamom and nutmeg in addition to cinnamon giving it a broader flavor profile. As mentioned above, you can always adjust the amount depending on the level of spice in the particular apple butter used.
• I recommend dusting the top with additional cinnamon just before serving with whipped cream. This is optional and up to you, of course.
• Store baked Apple Butter Pie in an airtight container for up to 3-5 days chilled in the refrigerator.
• You can freeze this pie for up to 2 months.

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More Apple Dessert Recipes to Make

There are a myriad of ways to enjoy apple goodness in both sweet and savory dishes. A few recipes in the MSSK recipe index you may enjoy:

• This Praline Apple Bread is drizzled with a decadent glaze.
• These vanilla glazed Apple Fritters are impossible to resist.
• Handheld Apple Pie Bars.
• Southern Fried Apples can be spooned onto pancakes or biscuits or served as a side dish.
• Stuffed Crust Skillet Apple Pie is like eating breakfast for dessert.
• Start your day with Apple Pancakes.
• Treat the family to warm Apple Cobbler with vanilla ice cream.
• Apple Roses from Pepperidge Farm.

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Helpful Kitchen Items:

• Deep Dish Pie Pan
• Mixer
• Measuring Set
• Mixing Bowls