Crockpot Chili Recipe

This Crockpot Chili Recipe is one everyone needs in their recipe file. You can fully assemble it and let it simmer all day while you’re busy about your daily tasks.

–Ground Beef -Tomato Sauce -Beef Stock -Kidney Beans -Green Bell Pepper -Chili Powder -Mexican Oregano -Smoked Paprika

KEY Ingredients

This recipe will also work with ground turkey, ground chicken, ground pork or venison. You can also use a combination of any of the aforementioned.

Chili is one of those dishes that seem to be more flavorful with each passing day. You can easily prepare this one day in advance and chill, then reheat in a slow cooker.

You can store Crockpot Chili chilled in the refrigerator for up to 4 days. Reheat in single serving portions in the microwave or on the stovetop in a saucepan over medium heat. You can freeze chili for up to 3 months.

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