Course Bread, Breakfast, Dessert
Cuisine American, Southern
Keyword blueberry-buttermilk-scones, blueberry-scones
Prep Time 15 minutes minutes
Cook Time 15 minutes minutes
Total Time 30 minutes minutes
Turbinado sugar is a raw cane sugar. It's slightly brown in color, due to the molasses content, and the granules are larger. It gives a sweetness and crunch to the top of these scones, and it can also be sprinkled on cookies, or used as a garnish for other baked goods. It is readily available in the sugar section of any grocery store.