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Cocktail Sauce

Course Appetizer, Condiment
Cuisine American, Southern
Keyword cocktail-sauce, cocktail-sauce-recipe, homemade-cocktail-sauce
Prep Time 5 minutes
Chill time 4 hours
Total Time 4 hours 5 minutes
Servings 1 cup
Calories 266kcal

Ingredients

  • 1/2 cup ketchup
  • 1/2 cup chili sauce (i.e. Heinz or similar)
  • 1-2 Tbsp prepared horseradish
  • 2 Tbsp lemon juice
  • 1 tsp lemon zest
  • 2 tsp sriracha sauce or classic hot sauce adapt to taste
  • 1 tsp Worcestershire sauce
  • 1 medium clove garlic finely minced

Instructions

  • In a small bowl whisk together ketchup, chili sauce, horseradish, garlic, lemon juice, lemon zest, hot sauce, Worcestershire sauce and garlic. Chill for at least 4 hours or overnight before serving.
  • Store in an airtight container in the refrigerator for up to 1 week. (Makes around 1 1/4 cup)

Nutrition

Serving: 1batch | Calories: 266kcal | Carbohydrates: 65g | Protein: 5g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 0.1g | Sodium: 3059mg | Potassium: 961mg | Fiber: 4g | Sugar: 46g | Vitamin A: 1552IU | Vitamin C: 45mg | Calcium: 65mg | Iron: 2mg