Waldorf Chicken Salad
Servings 6
Calories 428kcal
Ingredients
- 1 cup walnuts toasted and chopped
- 1/2 cup Real Mayonnaise
- 1/2 cup sour cream
- 1 Tbsp honey
- 1 Tbsp white balsamic or cider vinegar
- 1/2 tsp lemon pepper
- 1/4 tsp salt or garlic salt
- 3 cups cooked chicken chopped
- 2 ribs celery with leaves small dice
- 3 medium apples (i.e. gala or Granny Smith) bite size cubes
- 1 cup red grape halves
- 1/2 cup golden raisins
Instructions
- Preheat the oven to 350°F. Spread the walnuts in a single layer on a baking sheet. Toast or 6-8 minutes until fragrant. Set aside to cool.
- In a medium-size mixing bowl whisk together the mayonnaise, sour cream, honey, vinegar, lemon pepper and salt until combined.
- Add the walnuts, chicken, celery, apples, grapes and raisins. Toss until coated.
- Chill in an airtight container for up to 2 hours. Serve on lettuce leaves.
Nutrition
Serving: 1serving | Calories: 428kcal | Carbohydrates: 36g | Protein: 22g | Fat: 24g | Saturated Fat: 4g | Polyunsaturated Fat: 13g | Monounsaturated Fat: 5g | Trans Fat: 1g | Cholesterol: 62mg | Sodium: 209mg | Potassium: 535mg | Fiber: 4g | Sugar: 25g | Vitamin A: 177IU | Vitamin C: 6mg | Calcium: 71mg | Iron: 2mg