Millionaire Pie Dip
Servings 12 servings
Calories 338kcal
Ingredients
- 1 cup pecan pieces toasted
- 1 8 oz cream cheese softened
- 1 14 oz can sweetened condensed milk
- 1/4 cup pineapple juice from crushed pineapple
- 1 8 oz marshmallow fluff
- 1 20-oz can crushed pineapple well drained
- 1 cup sweetened flaked coconut
- 1 8 oz maraschino cherries roughly chopped
- 1 8 oz frozen whipped topping thawed and divided
- Regular and chocolate graham crackers for serving
Instructions
- Spread the pecans in a single layer on a baking sheet. Toast in a preheated 350°F oven for 6-8 minutes then set aside to cool.
- In a large mixing bowl using an electric mixer cream together cream cheese, condensed milk and pineapple juice until smooth. Add marshmallow fluff whipping just until combined.
- By hand fold in the pineapple, coconut, maraschino cherries and pecans. Reserve 2 Tbsp pecans for garnish. Add 2/3 of the whipped topping. Mix well.
- Pour into a serving bowl, cover and chill for 3 hours or overnight.
- Before serving, garnish the top with the remaining whipped topping, reserved pecans and additional cherries, if desired.
- Serve with graham crackers or vanilla wafers for dipping.
Nutrition
Serving: 1serving | Calories: 338kcal | Carbohydrates: 46g | Protein: 1g | Fat: 15g | Saturated Fat: 8g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Cholesterol: 8mg | Sodium: 50mg | Potassium: 69mg | Fiber: 2g | Sugar: 28g | Vitamin A: 5IU | Vitamin C: 1mg | Calcium: 8mg | Iron: 1mg