Go Back
supreme-pizza-tortellini-salad-recipe
Print

Supreme Pizza Tortellini Salad

Course Salad, Side Dish
Cuisine American, Italian, Southern
Keyword cheese-tortellini-recipes, pizza-tortellini-salad
Prep Time 25 minutes
Cook Time 3 minutes
Chill Time 4 hours
Total Time 28 minutes
Servings 8 servings
Calories 372kcal

Ingredients

  • 1 20 oz package refrigerated cheese tortellini
  • 1 cup cubed mozzarella cheese
  • 8 oz fresh portabella mushrooms sliced
  • 1 cup sliced cherry tomatoes
  • 1/2 cup pepperoni slices
  • 1/4 cup grated Parmesan cheese
  • 1 medium red onion diced
  • 1 medium green bell pepper seeded and diced
  • 1 tsp dry Italian seasoning
  • 1 tsp garlic salt
  • 1 tsp red pepper flakes
  • 1 1/2 cups bottle prepared Italian dressing (light or full fat)
  • 2 Tbsp chopped fresh Italian parsley
  • shaved Parmesan for garnishing

Instructions

  • In a large pot cook the tortellini in boiling salted water per the package instructions. Drain well.
  • Place cooked tortellini into a large mixing bowl with mozzarella cheese, mushrooms, tomatoes, pepperoni, Parmesan, green bell pepper, Italian seasoning, garlic salt, crushed red pepper flakes, Italian dressing and parsley. Mix until fully combined and ingredients are fully distributed.
  • Chill for at least 4 hours or overnight prior to serving garnished with shave Parmesan, if desired. 

Nutrition

Serving: 1serving | Calories: 372kcal | Carbohydrates: 31g | Protein: 8g | Fat: 17g | Saturated Fat: 6g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 5g | Trans Fat: 1g | Cholesterol: 21mg | Sodium: 1182mg | Potassium: 262mg | Fiber: 5g | Sugar: 8g | Vitamin A: 447IU | Vitamin C: 19mg | Calcium: 127mg | Iron: 1mg