1tspgarlic salt(or garlic powder add table salt to taste)
1/4tsponion powder
4cupscubed rotisserie or grilled chicken
1smallred onion thinly sliced
1tspbarbecue seasoning i.e. Barbecue Magic or your favorite brand
1/2lbbaconcooked and crumbled
3cupsshredded colby jack or mozzarella cheese
1/2-1cupbottled barbecue sauce i.e. Sweet Baby Rays Honey Chipotle may use your favorite
3Tbspgrated Parmesan cheese
fresh cilantro for garnishing
Instructions
Preheat oven to Broil. Line a large baking sheet with parchment paper.
Cut french bread through the middle lengthwise making two halves. In a small bowl mix together softened butter, garlic salt and onion powder. Spread evenly over both halves.
Place under broiler for 5 minutes to lightly toast. Remove from the oven and lower the temperature to 425°F.
Assemble: Divide 1 1/2 cups cheese sprinkling evenly over each half. Top with cubed chicken. Season with barbecue seasoning.
Arrange sliced onion and bacon over chicken. Drizzle with barbecue sauce. Top with remaining cheese and sprinkle with Parmesan.
Place into the 425°F oven for 8-10 minutes until heated through and cheese has melted.
Slice into 2 inch slices, garnish with cilantro and serve immediately with additional barbecue sauce, if desired.