This scratch made German Chocolate Brownies recipe is the only one you'll ever need! Serve them with coffee, hot tea or a tall glass of cold milk for the ultimate handheld fusion dessert treat.
You can use semi sweet chocolate chips or chopped Baker's German Chocolate in the same amount. Either way, you'll yield a delicious chocolate brownie base for this recipe.
The topping is intentionally indulgent, reminiscent of the classic German Chocolate Cake topping. I opt for a blend of granulated and brown sugar for a deep color and flavor.