Potato Chip Clusters

These Potato Chip Clusters are the epitome of quick and easy candies. They feature that sweet and salty flavor combination that moves them to the top of the oh-so-yummy desserts to make.

KEY Ingredients

– White chocolate baking bars – Butterscotch baking chips – Solid vegetable shortening – Crushed wavy potato chips – Salted peanuts Swipe Up

You can omit the butterscotch chips and make these potato chip clusters with all white chocolate in the same amount.

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Using shortening to thin out the melted chocolate makes it easier to coat all of the ingredients evenly. You can also substitute the shortening with 1 tablespoon of coconut oil.

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When making these potato chip clusters, be sure to use ruffled or wavy potato chips. They don’t have to be a particular brand of chips, but the wavy shape holds up better to the melted baking chips.

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