No Bake S'mores Bars
Servings 24 bars
Calories 237kcal
Ingredients
- 6 Tbsp butter divided
- 1 10.5 oz mini marshmallows plus 1 3/4 cup, divided
- 1/3 cup light corn syrup
- 2 1/2 cups milk chocolate chips divided
- 1 tsp pure vanilla extract
- 8 cups Golden Graham Cereal
Instructions
- Butter bottom and sides of a 13 x 9 inch baking pan with 1 Tbsp softened butter or spray with cooking spray. Set aside.
- In a deep pot on the stovetop over low heat, melt together butter, 10.5 oz mini marshmallows, light corn syrup and 1 1/2 cup milk chocolate chips. Melt for 3-5 minutes stirring constantly until completely smooth. Add vanilla, mixing well.
- To the mixture add cereal, 1 cup mini marshmallows and remaining 1 cup milk chocolate chips. Work quickly, stirring until the cereal is completely coated.
- Press the mixture into the buttered pan. Gently press the remaining 3/4 cup mini marshmallows on top. Cool for at least 1 hour or until set.
- Cut using a sharp knife into bars. Store in an airtight container at room temperature for up to 1 week.
Nutrition
Serving: 1serving | Calories: 237kcal | Carbohydrates: 42g | Protein: 3g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 10mg | Sodium: 164mg | Potassium: 77mg | Fiber: 3g | Sugar: 24g | Vitamin A: 349IU | Vitamin C: 3mg | Calcium: 67mg | Iron: 7mg