This Chocolate Chip Pumpkin Bread recipe will elevate classic pumpkin bread for the chocolate lovers in your life. Serve it warm, room temperature or chilled with a cup of coffee or hot tea for an any time treat.
This recipe will make two loaves of pumpkin bread or six mini loaves. Mini loaves will bake much more quickly so check around 20 minutes for doneness and adjust the time from there.
When making pumpkin bread, you should always check the center with a cake tester or toothpick to be certain its baked all the way through. It’s the same process as when baking a cake.