CHOCOLATE DOUGHNUTS

This Chocolate Doughnuts recipe features a thick and fudgy homemade batter that tastes like brownies. They’re dipped in a warm chocolate glaze and can be enjoyed as is or decorated with colorful sprinkles. Impress everyone with this decadent chocolate lovers recipe and get ready for chocolate overload!

- all purpose flour - light brown sugar - espresso powder - salt - vegetable oil - butter - large eggs - cocoa powder - semi sweet chocolate chips - heavy cream or whole milk - powdered sugar - sprinkles

KEY Ingredients

It’s ideal to only use the highest quality chocolate. It will make a world of difference to the overall brownie flavor.

Don’t overmix the brownie doughnut batter, we want these doughnuts to taste thick and fudgy not light and airy or cakey.

The glaze adds an extra level of chocolate to the flavor profile. You can leave the doughnut simply dipped in the chocolate glaze topping or add colorful sprinkles of your choosing.

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