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Southern Style Chicken Salad
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Southern Style Chicken Salad

Course Appetizer, Main Course, Salad
Cuisine American, Southern
Keyword Southern-style-chicken-salad
Prep Time 10 minutes
Chill Time 3 hours
Servings 4 cups
Calories 556kcal
Author Melissa Sperka

Ingredients

  • 2/3 cup mayonnaise
  • 3 Tbsp sweet pickle relish
  • 1 1/2 Tbsp honey mustard
  • 1 tsp lemon pepper
  • 1/2 tsp salt more or less to your taste
  • 1/4 tsp garlic powder
  • 1/4 tsp black pepper
  • 4 cup cooked chicken roughly chopped
  • 2 hard boiled eggs peeled and chopped
  • 1 rib celery finely chopped
  • 2 green onion finely chopped

Instructions

  • In a medium size mixing bowl whisk together mayonnaise, sweet pickle relish, honey mustard, lemon pepper, salt, garlic powder and black pepper until fully combined.
  • Stir in the chicken, eggs, celery and green onion. Taste and adjust the salt and pepper, if needed.
  • Chill thoroughly for 3 hours or overnight.
  • Serve with crackers, pita pockets, on fresh bread with lettuce as a sandwich.

Nutrition

Serving: 1cup | Calories: 556kcal | Carbohydrates: 8g | Protein: 39g | Fat: 40g | Saturated Fat: 8g | Trans Fat: 1g | Cholesterol: 214mg | Sodium: 785mg | Potassium: 390mg | Fiber: 1g | Sugar: 6g | Vitamin A: 413IU | Vitamin C: 1mg | Calcium: 40mg | Iron: 2mg