S'mores Bars

Course Dessert

Cuisine American, Southern

Keyword easy-s'mores-bars, s'mores-bars-recipe

Prep Time 15

Cook Time 30

Cooling Time 1

Total Time 1 45

Servings servings

Calories 182kcal

Preheat the oven to 350°F. Line a 13x9-inch rectangle baking dish with parchment paper leaving a 2 inch overhang. Set aside.
In a medium mixing bowl, stir together the graham cracker crumbs with the melted butter until fully moistened. Press the crumb mixture firmly onto the bottom of the baking dish.
Pour the sweetened condensed milk over the crust.
Sprinkle 1 1/4 cups of the marshmallows, all of the the chocolate chips and the graham cracker pieces over the sweetened condensed milk.
Transfer pan to the oven and bake for 15 minutes. Remove from the oven and sprinkle the remaining 1 1/4 cup marshmallows over the top.
Return to the oven and bake for another 10-15 minutes or until the marshmallows are browned and puffy.
Remove from oven and place the chopped Hershey's candy bar pieces over the baked bars. Let stand to allow them to melt.
Cool for 20 minutes then remove from the pan using the parchment paper.
Use a sharp knife to cut into squares and serve warm or at room temperature.