Fresh cabbage dressed with Homestyle Cole Slaw Dressing is so versatile you'll find yourself returning to it over and over again. It takes only minutes to whip-up and it's certain to compliment your most favorite entrees from grilled hot dogs to smoky barbecue.
Homestyle Cole Slaw Dressing
In my opinion, cole slaw goes with almost everything. In the South you might find it on top of chili dogs, barbecue, Southern fried chicken or alongside a simple bowl of pinto beans and cornbread. The sky's the limit. It's pretty much considered a must-have side dish for picnics and potluck parties. To me, it just never gets old and the crunchy texture makes it a welcome addition to any meal.
Tips For Make Ahead Preparation
- For a time saver, this dressing can be prepared a couple of days in advance. When doing so, you can have it ready to dress the slaw the same day you want to serve it.
- If when making this, you think you may like a more lightly dressed slaw, simply add additional shredded cole slaw to the mix. Cooking doesn't have to complicated to be good.
- You may also like to try this homemade Sweet Pickle Relish from Miss in the Kitchen.
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Helpful Kitchen Items:
Homestyle Cole Slaw Dressing
Servings: 1 lb
Calories: 749kcal
Ingredients
- ⅔ cup Miracle Whip salad dressing
- ¼ cup whole buttermilk
- ¼ cup granulated sugar
- 2 Tbsp apple cider vinegar
- ½ tsp onion powder
- ½ tsp garlic powder
- ½ tsp celery salt
- ¼ tsp dry tarragon
- ¼ tsp black pepper
- ¼ tsp celery seed
- 1 1lb packaged cole slaw mix OR equivalent of chopped green and purple cabbage and shredded carrots combined
Instructions
- Whisk all of the ingredients together until fully combined. Toss with 1 lb cole slaw mix.
- Refrigerate for at least 4 hours. Stir well and taste to adjust the salt just before serving.
Notes
Miracle whip has a sweet flavor that combines with the seasonings to beautifully dress this slaw. You may substitute real mayonnaise, if you prefer then adjust the sweetness to your taste.
Nutrition
Serving: 1lb | Calories: 749kcal | Carbohydrates: 66g | Protein: 2g | Fat: 37g | Saturated Fat: 11g | Cholesterol: 22mg | Sodium: 2230mg | Potassium: 229mg | Fiber: 4g | Sugar: 63g | Vitamin A: 219IU | Vitamin C: 1mg | Calcium: 99mg | Iron: 1mg
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My name is Melissa and I'm the Creator of Melissa's Southern Style Kitchen. Cooking, baking, developing recipes and kitchen tips is my passion. I love sharing my dishes and connecting with people through the food that I create.
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