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Burger Sauce

Creamy, tangy homemade burger sauce made with simple pantry ingredients. This quick and easy condiment is perfect for burgers, fries, sandwiches, and dipping.
Course Appetizer, Condiment, Dip
Cuisine American, Southern
Keyword copycat-mcdonalds-special-sauce, special-burger-sauce
Prep Time 5 minutes
Chill time 8 hours
Total Time 8 hours 5 minutes
Servings 1 3/4 cups
Calories 1103kcal

Ingredients

  • 1 cup real mayonnaise
  • 1/3 cup prepared French salad dressing
  • 1/3 cup ketchup
  • 1/4 cup sweet pickle relish
  • 1 1/2 Tbsp grated onion
  • 1 tsp white distilled vinegar
  • 1 tsp granulated garlic
  • 1/2 tsp onion powder
  • 1/2 tsp salt

Instructions

  • In a medium-size mixing bowl whisk together mayonnaise, French dressing, ketchup, relish, onion, vinegar, garlic, onion powder and salt until fully combined.
  • Pour into an airtight container and chill for 8 hours or overnight.
  • Store chilled in an airtight container for up to one week.

Notes

  • This sauce can be made and stored in an airtight container in the refrigerator for up to one week.
  • Use this sauce for burgers, chicken, fries, onion rings or as a salad dressing.

Nutrition

Serving: 1batch | Calories: 1103kcal | Carbohydrates: 80g | Protein: 3g | Fat: 88g | Saturated Fat: 13g | Trans Fat: 1g | Cholesterol: 36mg | Sodium: 4754mg | Potassium: 460mg | Fiber: 2g | Sugar: 57g | Vitamin A: 1700IU | Vitamin C: 8mg | Calcium: 59mg | Iron: 2mg