Party Snack Mix
This easy Party Snack Mix recipe is the kind of snack that everybody loves eating by the handful. It’s filled with Chex cereal, pretzels, Bugles, crackers, Cheetos and peanuts all coated in a seasoned butter sauce. Roasting turns it into a handheld treasure snack fans love to devour.
Easy Party Snack Mix Recipe
Where did party snack mix originate? The cereal used in Party mix better known as Chex Mix, has been around since the 1930’s. While there are several theories in culinary circles about the origin of this snack, party mix is most likely the result of a desire to market cereal for uses other than eating it in a bowl with milk. The original wheat Chex cereal introduced in the mid 1930’s, had a texture more like shredded wheat. That recipe was changed in the early 1950’s to a more crunchy texture like we’re used to today. Subsequently, Rice Chex was introduced to the market and the recipe for Chex Mix was published on the box. So party mix has been around a very long time and enjoyed by generations of snack eaters. How to make this simple Snack Mix Recipe:
- Cereal – Square wheat, rice and corn cereal. You can use your favorite brand or a private label store brand.
- Mix-ins – Cheetos, pretzels, cheese crackers, Bugles and peanuts. You can have fun with this snack mix including your favorite cracker and pretzel flavors and variety of nuts.
- Sauce – Butter, Worcestershire sauce, seasoned salt, garlic powder, onion powder, chili powder, smoked paprika, ground cumin and a few dashed of hot sauce.
How to Make the Best Party Snack Mix
- While Bugles aren’t necessarily a classic ingredient in the original snack mix, it’s a staple addition to our family’s party mix. Bugles were always in my Grandma’s kitchen waiting for us to enjoy when we visited and they hold a nostalgic place in my heart. I can’t imagine making a batch without them.
- That said, you could substitute another cereal such as Cheerios for a portion of the Chex cereal or you could add butter, cheese or even caramel popcorn if you like sweet and salty flavors.
- You may substitute Fritos in the mix in place of Bugles.
- There’s also flexibility to utilize different flavors of crackers. Cheez it crackers in party mix is classic, but you could add Italian flavored crackers or even sesame sticks for added flavor.
- Wasabi peas are a fun spicy addition as well as bite-sized crisp breads and bagel chips for crunch.
- If cashews or walnuts are your thing, use them in place of the peanuts in the same amount. If the word “party” is in the title you have full reign to turn this snack mix into something fun to eat.
- Store Party Snack Mix in an airtight container at room temperature for up to 2 weeks.
More Appetizers and Party Snacks to Make
Handheld snacking is a must for the holidays, picnics, football parties and tailgating. You can even make this party mix and packaged it in cellophane bags tied with a pretty ribbon for gift giving. Other snack food recipe you may enjoy trying:
- Ranch Seasoned Oyster Crackers are perfection for topping a bowl of soup, salads or chili.
- Chocolate Peanut Butter Ritz Crackers are a retro snack ideal for the holidays, game days and parties.
- Sweet and Salty Pineapple Cheeseball.
- White Chocolate Snack Mix during the holiday season is an absolute must make coating everything in melted white chocolate.
- Southern Pimento Cheese for tea sandwiches, stuffing celery or dipping with fritos or crackers.
- If you’d like to try a sweet recipe using cereal see my No Bake S’mores Bars recipe here.
- Whip up a batch of homemade Caramel Corn for snacking and gift giving.
- Italian Herb Snack Mix from The Chunky Chef
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Helpful Kitchen Items:
Party Snack Mix
Ingredients
- 3 cups square corn cereal i.e. Chex or Crispix
- 3 cups square wheat cereal
- 3 cus square rice cereal
- 3 cups Cheetos or similar
- 3 cups Bugles
- 2 cups small pretzel twists
- 2 cups small square cheese crackers
- 2 cups dry roasted peanuts
- 1 cup butter
- 3 Tbsp Worcestershire sauce
- 1 Tbsp seasoned salt
- 1 1/2 tsp garlic powder
- 1 1/2 tsp onion powder
- 1 tsp dark chili powder
- 1 tsp smoke paprika
- 1/4 tsp gound cumin
- few dashed hot sauce (to taste)
Instructions
- Preheat the oven to 250°F. Directly on the pan or in an x-large mixing bowl, mix together cereals, Cheetos, Bugles, pretzels and peanuts until evenly distributed. Spread evenly on an x-large baking pan or 2 large baking pans.
- In a microwave safe bowl, melt the butter with seasonings. Add hot sauce to your taste. Stir or whisk until seasonings have dissolved. Pour over party mix and gently stir.
- Place into the oven and bake for 1 hour 15 minutes, stopping to stir every 15 minutes.
- Spread on parchment paper to cool completely. Store in an airtight container at room temperature.
Could you freeze this after making it??
That’s a great question, you can. Cool completely then package in an airtight container to freeze for up to 3 months.
A friend made a huge batch of this for us and we had some left over. I am planning to freeze it and bring it out during the week of Thanksgiving when my kids are home. After taking it out of the freezer, should I place it in the oven to heat it or just let it thaw and serve at room temp?
If after tasting, you aren’t happy with the texture you could crisp again. It likely won’t be necessary.
Does baking the Cheetos make them stale tasting? I’ve seen other recipes that say not to bake them and just add them in at the end. Curious if the same would apply to bugels.
It doesn’t.
Thank you! Just what I’ve been looking for. I have all the ingredients just been looking for recipe. I will try several. WILL LET YOU KNOW!
Such a hit! Always goes so fast!
This recipe packs a punch of flavor!
My kids really loved it! Such a huge hit!!
Perfect for the big game.
Ooh, I love Chex mix, but shaking it up a bit makes it even better!! Perfect for game day as I’d rather be munching than watching!
When putting it in the oven with a lid on or off the whole time?
Thanks
There’s no need to cover this in the oven.