These crispy Air Fryer Pork Chops are an easy, flavorful dinner that’s perfect for busy weeknights. Made with a simple seasoning blend, the pork chops cook up golden and crunchy on the outside while staying juicy and tender inside, all without extra oil. Ready in minutes, this air fryer pork chop recipe pairs perfectly with classic comfort food sides for a satisfying, homestyle meal the whole family will love.

Easy Air Fryer Pork Chops Recipe

Air fryer pork chops are an affordable, family-friendly dinner that delivers big flavor without a lot of effort. Pork is a budget-conscious protein that cooks up juicy and satisfying, and the air fryer makes it even better. These pork chops are coated in a flavorful seasoning blend that turns crispy on the outside while staying tender and juicy inside, no extra oil required. Ready in minutes, air fryer pork chops are perfect for busy weeknights when you want a homemade meal that feels special but is easy to pull off. It’s a simple, delicious dinner win everyone at the table will love.

Checkout this quick list of key ingredients you’ll need to make Pork Chop Recipe in an air fryer: (Scroll down for the full printable recipe card.)

Pork Chops – 8 boneless chops around 1/2 inch thickness.
Breading – Panko breadcrumbs and grated Parmesan cheese for a crunchy texture.
Egg Wash – Two large eggs beaten with milk helps the breading stick to the pork chops.
Spices – Salt, black pepper, granulated garlic or garlic powder, onion powder, lemon pepper seasoning and dry Italian seasoning.
Oil – Cooking spray or an oil sprayer.

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How to Make the BEST Air Fryer Pork Chops Recipe

Preheat the Air Fryer – Preheat air fryer unless, your appliance doesn’t require this step.
Make the Egg Wash – Beat together eggs, milk and seasonings. ¼ tsp salt and ¼ tsp black pepper.
Make the Seasoned Breading – Whisk together breadcrumbs, Parmesan cheese, granulated garlic, onion powder, lemon pepper, salt and dry Italian seasoning.
Dredge the Pork Chops – Season each pork chop lightly with salt. Dip each into the egg wash then into seasoned breadcrumbs.
Air Fry – Spray the air fryer basket with cooking spray then spray the pork chops liberally with oil on all sides. Cook pork chops in batches per the cooking time in the recipe. Fry until golden brown and tender.
Rest for 5 minutes, then serve.

Kitchen Equipment to Make Air Fried Pork Chops

Large air fryer.
Measuring cups and spoons.
Two shallow bowls.
Balloon whisk.
Cheese grater.
Meat thermometer.

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Recipe Variations, Tips and Substitutions

Bone-In Pork Chops – You can air fry bone-in pork chops but they will take longer to fry. Thin pork chops will cook quicker and 1-inch pork chops will take longer to cook. Cook until the internal temperature of the pork chops reaches 145°F.
Fresh Herbs – You can add fresh rosemary or thyme to the breadcrumb mixture.
Spray Liberally with Oil – You can use cooking spray or an oil mister with olive oil or vegetable oil to coat the pork chops prior to frying. When spritzing the breaded pork chops with oil, it’s important to cover every inch of breading. If you don’t, those areas tend to get really dark and burn. Repeat, when turning.
Know Your Air Fryer – Air fryers are like any other kitchen appliance in that they can vary in performance. Know how your appliance performs and you’ll be good to go.
Easy Clean-Up – You can line the bottom of the air fryer with parchment paper or use a basket insert to prevent sticking. When doing so, add it just before placing the pork chops into the air fryer to prevent it from blowing around.
Fry in Batches – If the pork chops are large, it’s best to cook the chops in batches, frying similar size pieces together for even cooking. Keep them warm between batches on a sheet pan in a 200 degree f oven.
Spices – You can use paprika for a smoky flavor or use Cajun seasoning to give these pork chops a Cajun flavor twist. You can also use black pepper in place of lemon pepper seasoning.
Side Dishes – Pork chops go so well with a plethora of side dishes. Stuffed sweet potatoes, green beans, mashed potatoes, macaroni and cheese, coleslaw, pasta, rice or any of your favorite comfort food side dishes.

Storage and Leftovers

Leftovers – Store leftover air fried pork chops wrapped in foil or in an airtight container chilled in the refrigerator for up to 3 days.
Reheating – Reheat in the air fryer or in a preheated 350°F oven on a baking sheet sprayed with cooking spray for 10 minutes.
Freezer – You can freeze leftovers in a freezer-safe container for up to 1 month. Thaw in the fridge and reheat just before serving.

More Air Fryer Recipes to Make

I love my air fryer and the results achieved when using it to re-make the classic dishes we all love to eat. Other air fryer recipes you may like to try:

Greek inspired Air Fryer Chicken Thighs.
Air Fryer Jalapeno Popper Stuffed Mushrooms.
Cajun seasoned Air Fryer Salmon.
Crispy jewel toned Air Fryer Potatoes.
Air Fryer Barbecue Chicken Breasts come together in no time for busy day meals.
My recipe for Air Fryer Southern Fried Chicken is finger licking good.
You may also like these Garlic Parmesan Wings from Six Sisters Stuff.

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